Nordic Kitchen
We focus on using our region’s most characteristic ingredients and will follow the changing seasons in our kitchen.

We take sustainability seriously. All of our grains and dairy products are organic and the share of organic and biodynamic products will increase annually in all ingredient categories.

You'll find the café on the ground level of the centre, right next to the shop and the main exhibition.

Book a table
Table reservation Monday to Friday 9 am - 4 pm. Tel +45 3369 3350

There is free admission to Café DANSK

Menu

LUNCH
The taste of Denmark
Lunch plate. Selection of cold cuts and samples from our kitchen
DKK 160

Sandwich
Cheese from Västerbotten and ham from Skagen
Smoked salmon and dill
Young rooster and herb creme
DKK 55

Cheese plate
Three cheeses from Danish dairies, served with fruit compote
and crispbread from Jämtland, Sweden, baked in stone oven
DKK 65

Salad of the day
DKK 65

Smorrebrod

• Potato with smoked cheese, elderberry and crispy lard
• Terrin of young rooster with horseradish and pickled carrots
• Shoulder of lamb cooked in duck fat, whole grain mustard and brussels sprouts
• Warm smoked salmon with acidic onion rings, affilla-cress and chervil
• Bluecheese ’Kornblomst’ with roasted hazelnuts and syrup of plum vinegar

1 stk. Smorrebrod
DKK 50
3 stk. Smorrebrod
DKK 125

DRINKS
Non alcoholic
Søbogaard juice, varied selection
DKK 30
Coca Cola, Coca Cola Light, etc
DKK 28

Beer
Bottled beer, Jacobsen Ekstra, 33 cl
DKK 40

Wine
House white wine
DKK 50 / 285
House red wine
DKK 50 / 285

Sparkling wine
DKK 360

COFFEE, CHOCOLATE, TEA & CAKE
Coffee
Jaz de rio coco, Nicaragua Kangocho, Kenya AA+
DKK 39 / 79
Café latte
DKK 29
Café au lait
DKK 29
Cappucino
DKK 29
Cortado
DKK 26
Espresso
DKK 24
Double espresso
DKK 30
Espresso Macchiato
DKK 26
Americano
DKK 28
Ice coffee
DKK 37

Chocolate
Hot chocolate
DKK 34

Tea
LØV, varied selection
DKK 35

Coffee and cake
DKK 45